Published February 2, 2025

Celebrate National Tater Tot Day with a Cozy Hotdish!

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Written by Rhea Barrow

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February 2nd marks the ultimate comfort food celebration: National Tater Tot Day! Whether you’re a fan of crispy, golden tots or you love them baked into a cheesy casserole, today is all about enjoying this nostalgic snack. Tater tots have a special place in American cuisine, often paired with ketchup or as a side to burgers, but they shine best when baked into a warm, hearty hotdish.

If you’ve never tried Tater Tot Hotdish, it’s time to dig in! This Midwest classic brings together savory ground beef, creamy soup, and a crunchy tater tot topping for a meal that’ll warm you from the inside out.

For an easy and delicious way to celebrate, check out this Tater Tot Hotdish recipe—perfect for sharing with friends and family on National Tater Tot Day or any cozy night in. Enjoy!

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